How ALUS helps Quebec farmer Olivier Martin deliver a commitment to stewardship. ALUS Montérégie participant and 2021 Dave Reid Award runner-up Olivier Martin grows field crops and raises 30,000 hogs per year on Ferme Gestion Petit Manoir, a 2,000-acre farm in Saint...
Charlie and Theresa Maltais: From Pioneering Participants to Repeat Customers
Meet Charlie and Theresa Maltais, ALUS Brazeau’s original participants, who have devoted 50+ acres to the production of cleaner water in Alberta’s Modeste subwatershed. The ALUS program arrived in Brazeau County in spring 2016, and ALUS Brazeau signed its first-ever...
Mike and Evelyn Lafortune: Considerable Dexterity
ALUS participants Mike and Evelyn Lafortune raise Dexter cattle while improving the environment in North Milton, Prince Edward Island. ALUS participants Mike and Evelyn Lafortune run the only certified organic beef farm on Prince Edward Island. P.E.I. Originally from...
Larry and DeLee Grant: Flexible and Strong in Saskatchewan
ALUS WUQWATR participants Larry and DeLee Grant produce wildlife habitat and other ecosystem services in Saskatchewan. It’s no secret that one of the strongest assets of the ALUS program is its flexibility—and this is certainly the case in ALUS WUQWATR, Saskatchewan....